10 North Vancouver Restaurants That Are Worth The Trip

Burgoo Bistro

Whether it's sunny, snowing, raining or raining even harder, you're going to want to make a trip to this cozy bistro at the foot of Lonsdale. Burgoo is North Vancouver's culinary master when it comes to comfort food, serving up macaroni & cheese, [gooey cheese grillers](http://burgoo.ca/menu/soups-sandwiches/), a variety of from-scratch soups and Burgoo classics such as their brie fondue or [butter chicken](http://burgoo.ca/menu/bistro-classics/). Be forewarned; once you go once, you'll be returning again soon!

Sushi Bella

If Vancouver is known for one type of food, it's sushi, and North Vancouver is a haven for this popular cuisine. Check out [Sushi Bella](http://www.sushibella.com/) for a classic Japanese meal with a modern twist. Plus, we guarantee they'll serve up some of the most aesthetically pleasing rolls you've ever laid eyes on. If you're feeling adventurous, we recommend ordering one of their speciality Bella rolls such as the [Monkey Roll](http://www.sushibella.com/menu.html), which is made with a whole banana, crab mix, cucumber and chocolate sauce.

Vaades

Located three blocks up from the SeaBus, [Vaades](http://www.vaadesindianrestaurant.com/zgrid/proc/site/start.jsp) is just a hop, skip and a jump away across the water. Their approach to curry is simple—classic dishes with a variety of bold, exciting flavours. If you're not sure what to order, ask their friendly staff for help and get your taste buds ready for a wild ride.

Raglans

If you're able to squeeze into this tiny bistro on a Friday or Saturday evening you should consider yourself lucky. [Raglans](https://www.facebook.com/RaglansBistro/timeline) offers a unique kind of fare that matches its Baja surfer vibe—thin crust 'za, tacos, salads, tuna poke, nachos—you name it. Don't forget to order a blended fishbowl drink on the side (a Raglan's must-have) and enjoy the retro cartoons playing on TV's around the room. Hang loose, dudes!

Queens Cross Pub

It's not that often you can find a classic pub with exceptional food, but the Queen's Cross Pub offers just that. With an ambiance as timeless as their menu and a solid list of cold brews on [tap](http://www.queenscross.com/drink-menu), the Queens Cross Pub is sure to be busy any night of the week. If you're in the mood for an honest-to-goodness pub meal we recommend the [Queens deluxe beef burger](http://www.queenscross.com/pub-menu). Or if you're craving something on the lighter side, opt for the Thai tuna salad with spicy peanut dressing. If you show up early on game day, you'll even get to enjoy your beer while watching the Canucks on a wall-sized screen.

The Tomahawk

The Tomahwak has been one of North Vancouver's best breakfast/brunch joints since it after opening in [1926](http://www.tomahawkrestaurant.com/history.html) it was also Vancouver's first drive-in restaurant. The kitchen only cooks up free range eggs and organic beef to make their hearty breakfasts, which includes their legendary dish, [Yukon-Style Bacon & Eggs](http://www.tomahawkrestaurant.com/menu.html). Their menu also stretches beyond the yolk with classic French toast, buttermilk pancakes and old fashioned oatmeal. Get there early, lines are long on the weekends!

Anatoli Souvlaki

We know there are many Greek restaurants located throughout Vancouver, but if you haven't been to Anatoli's yet, you may want to take a rain cheque on your usual spot. Anatoli Souvlaki was [opened in 1984](http://anatolisouvlaki.com) by a couple named Helen and Thomas and to this day, the restaurant has been serving fresh Greek dishes with exceptional service. Now owned and operated by their children, Anatoli's is still committed to the values of quality food and service that started it all. Check out their menu [here](http://anatolisouvlaki.com/menu/).

Tap & Barrel

The anticipation is over. Tap & Barrel has finally made it to the North Shore and it's located in one of North Vancouver's most sought after locations. Munch on fresh, innovative Western-inspired dishes such as their [Santa Fe Chicken Tacos](http://www.tapandbarrel.com/files/menu-dinner-new.pdf) while enjoying a stellar view of downtown. Be sure to try one (or a few) of their [36 beers on tap](http://www.tapandbarrel.com/files/menu-drink-TAP003.pdf). Not a beer fan? Don't worry because they even have wine on tap—yes, you heard us right!

Finch & Barley

This hidden gem is tucked away on East 1st street and has a whole lot to offer once you step inside. Finch & Barley could be considered a gastropub but their decor, ambience and menu reach way beyond what you might expect. Their menu boasts innovative dishes such as their [lamb meatball flatbread](http://finchandbarley.com/our-menu/dinner/), grilled saffron chicken salad, quinoa croquettes and za'atar chickpeas. Better yet, they have a lengthy drink [menu](http://finchandbarley.com/drinks/) as well as live music every Thursday evening featuring talented local artists.

Gusto di Quattro

Every city needs a go-to Italian restaurant and Quattro is our pick. Quattro isn't just pasta and pizza—it's a fine dining experience with both traditional and contemporary menu options that will have you coming back again and again. Executive chef Breck Lemke works together with the rest of the restaurant's team to bring customers an authentic Italian experience, complete with fettuccine bolognese and radicchio bocconcini. See what else is on their menu [here](http://quattrorestaurants.com/north-van-menus/).