Pi Day Recipes

By Food Bloggers of Canada

  • Marmalade Pecan Pie (with coconut sugar, bourbon and a hint of chocolate)


    This [Marmalade Pecan Pie](http://www.simplebites.net/marmalade-pecan-pie-with-coconut-sugar-bourbon-and-a-hint-of-chocolate/) (with coconut sugar, bourbon and a hint of chocolate) has several levels of flavour that are memorable to the tongue. The marmalade plays the role of bringing a familiar sticky element to it, along with a pleasant, slightly bitter taste that cuts the overall richness. From **Simple Bites**.

  • Sage Chicken Pot Pie with Roasted Harvest Vegetables


    This [Sage Chicken Pot Pie with Roasted Harvest Vegetables](https://vikalinka.com/2017/11/02/sage-chicken-pot-pie-roasted-harvest-vegetables/) tastes like a Thanksgiving dinner all rolled into one. Do you need to roast the veggies? Yes! That's what makes the pie so flavourful. From **Vikalinka**.

  • Seville Orange and Lemon Pie


    The relative lack of sweetness in the Seville oranges in this [Seville Orange and Lemon Pie](http://www.diversivore.com/recipe/seville-orange-and-lemon-pie/) is something of an asset, as it yields a more nuanced, balanced dessert that avoids becoming cloying. From **Diversivore**.

  • Super Simple Key Lime Pie


    This [Super Simple Key Lime Pie](https://domesticdreamboat.com/key-lime-pie/) is super simple because it only has six ingredients. It is super easy because there’s minimal prep work involved.  The best part? Everyone will love it and you don't have to tell them how easy it was to make. From **Domestic Dreamboat**.

  • Gluten-Free Apple Pie


    The pastry in this [Gluten-Free Apple Pie](http://myislandbistrokitchen.com/2018/01/11/gluten-free-apple-pie/) rivals any gluten version (and, in fact, it can even taste better!). The filling calls for apples sauteed in butter and mixed with sugar and spices. Yum! From **My Island Bistro Kitchen**.

  • French Canadian Tourtière


    In this [French Canadian Tourtière](https://thelemonapron.com/french-canadian-tourtiere/) the cinnamon, cloves, allspice, and nutmeg are prominent. As are garlic, thyme, sage, pepper and cayenne pepper. Full of flavour and national pride. From **The Lemon Apron**.

  • Cabbage Pie


    This [Cabbage Pie](https://www.imagelicious.com/blog/cabbage-pie-and-my-guilty-ingredient) – cabbage, eggs, dill and quick mayonnaise-based batter – is perfect for a delicious lunch or dinner any time of the year. Plus, it is healthy and low-carb. From **Imagelicious**.

  • Mushroom and Blueberry Savoury Pie


    Even though the crimini and Canadian fruits in this [Mushroom and Blueberry Savoury Pie](https://www.lisaposatska.com/blog/mushroom-blueberry-savoury-pie) are delicious, the real highlight is the olive oil crust, which further enhances the umami and makes the blueberries seem all the sweeter. From **Lisa Posatska**.