Best rice bowls in Vancouver

By Vancity Buzz

  • Sai Woo

    http://www.saiwoo.ca/

    True to form, Sai Woo's rice bowl is light yet satisfying, moist but not mushy, and boasts delicious charred flavour tones.

  • Torafuku

    http://torafuku.ca/

    On the edge of Chinatown, this modern Asian eatery offers a bowled “Dirty Birdy Rice Dish.” 

  • Belgard Kitchen

    http://belgardkitchen.com/

    Those in Railtown looking for a delicious and filling rice bowl around midday should make a beeline for Belgard Kitchen.

  • PiDGiN

    http://www.pidginvancouver.com/

    PiDGiN's rice bowl consists of tender chucks of pork belly, Asian pear kimchi, bamboo, and a delicate quail egg, all presented atop fluffy white rice.

  • Boulevard Kitchen & Oyster Bar

    http://boulevardvancouver.ca/

    A brunch time only dish, Boulevard‘s Korean Rice Bowl features Snake River Farm wagyu, galbi sausage, kimchi, a free-range sunny side up egg, and sesame dressing.

  • Ed’s Daily Commissary

    http://edsdaily.com/

    This neighbourhood café and commissary offers a deliciously hearty Kimchi Chicken Fried Rice bowl.

  • Rajio Japanese Public House

    http://www.rajiopublichouse.com/

    Rajio Japanese Public House’s Hot Stone Crab Bibimbap will leave you feeling comforted and satisfied.

  • Guu Garlic

    http://guu-izakaya.com/docs/robson-dinner.pdf

    This izakaya-style restaurant offers a flavourful taco rice bowl. As the name suggests this dish features ingredients commonly found in a taco.

  • Shizen Ya

    http://shizenya.ca/

    While rice bowls tend to feature hot ingredients Shizen Ya on Hornby Street offers an organic brown rice sushi bowl, which they have topped with fresh wild sockeye salmon sashimi, Albacore tuna sashimi, and spinach ohitashi (cooked spinach).

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